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Atkins

Atkins Friendly Recipe

Low Carb Maple Syrup

Nutrition Facts: Carbohydrates 0g
Low Carb Maple Syrup Photo
Yield: Serves 4

Ingredients

  • 1/2 cup water
  • 1/2 cup unsalted butter
  • 1 package plain jello
  • 1/2. tsp vanilla extract
  • 1 tsp. maple extract
  • 6 packets artificial sweetener

Instructions

  1. Bring water and butter to a boil
  2. Add gelatin and stir until dissolved
  3. Remove from heat
  4. Add extracts and sweetener

Try this syrup with Low Carb Pancakes or Low Carb Waffles.

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Kate

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I think probably way too much butter. Very bland. We used Truvia and it was fine for sweetness, just not enough flavor, all you can taste is butter. posted Jun 14th, 2009 12:22 pm


 

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