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Crock Pot Chicken Picante

Dinner doesn't get much easier than two ingredients.

Nutrition Facts: Calories 99; Fat 1.5g; Fiber 0g; Sodium 61mg; Carbohydrate 0.1g; Protein 20g
Crock Pot Chicken Picante Photo
Yield: Serves 2

Ingredients

  • 12 oz. skinless, boneless chicken breast
  • 1 small jar Picante sauce, or favorite salsa

Instructions

  1. In Crock Pot, place chicken
  2. Cover with salsa
  3. Cook on low for 8 hours


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(Page 1 of 1, 12 total comments)

Beth

I love this dish !!!

posted Feb 14th, 2011 6:53 pm


lstewart31

Also try this easy recipe.

I bag frozen chicken breast
1 jar pepperoncinis
place frozen chicken in crock pot
cover with jar of pepperoncinis and juice
cook on slow 5 hours
shred chicken in crock pot
cook 1 more hour.
I also add 1 small onion chopped, 1 small clove garlic minced and pepper to taste.

posted Jan 7th, 2010 10:19 pm


lstewart31

Easy recipes. I'm going to try this recipe.

posted Jan 7th, 2010 10:05 pm


Joan

Well, this was good.. But it's not my favorite...VERY EASY to make though :)

posted Feb 23rd, 2009 12:47 am


Joan

I'll let you know how I like it tomorrow... It's in my slow cooker for the first time, right now.

posted Feb 19th, 2009 1:55 pm



Brian C

Wow this couldn't be simpler.

posted Feb 13th, 2009 10:34 am


sparklefluff

Very tasty and easy. I liked the suggestion to add black beans. My husband and kids loved this meal.

posted Jan 27th, 2009 8:38 pm


AuntTre

Add canned black beans in the last 10 minutes or so, bumps up the fiber content and makes this more interesting.

posted Jan 15th, 2009 12:40 pm


Beth7

This was so easy and served over rice or pasta made dinner for my family of 6 so stress free.

posted Jan 13th, 2009 3:07 pm


Sammy10

Throw in some leftover veggies you have in the fridge to bring this crockpot recipe to life

posted Jan 4th, 2009 10:38 pm


SunnyFL

If you don't use a salsa with a lot of flavor this dish is super bland

posted Jan 4th, 2009 10:37 pm


Rachel

This is really good served over rice.

posted Oct 10th, 2008 4:12 pm



   
 

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