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Interview with BabyCakes Bakery NYC

Amy with DietsInReview.com Interviews the founder of NYC's BabyCakes Bakery, Erin McKenna. She talks about her new cookbook and her favorite ingredient in her 50 calorie vegan and gluten-free cupcakes.

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(Page 1 of 1, 2 total comments)

Natasha D

I have to try this place :-)

posted May 3rd, 2009 9:32 am



I have to admit this is me interviewing :) but I have nothing but praise for Erin who makes amazing tasting treats with ingredients that are good for us and gentle on our tummies!

posted Mar 4th, 2009 11:17 am


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