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Yogurt Sundae

Nutrition Information
Calories: 110
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 1mg
Sodium: 86mg
Carbohydrates: 24g
Dietary Fiber: 0.8g
Sugars: 15g
Protein: 4.4g
Vitamin A: 218iu (4%)
Vitamin C: 6.5mg (10%)
Calcium: 101mg (10%)
Iron: 0.2mg (1%)

Yield: Serves 4. Each serving: 3/4 cup

2 cups nonfat, light vanilla-flavored yogurt
1 banana, peeled and sliced
2 tablespoons chocolate syrup

Divide yogurt between 4 serving dishes. Place sliced bananas on top and drizzle each one with chocolate syrup. Serve or keep chilled until ready to serve.

Optional garnish: maraschino cherry or raspberry.

Total Preparation & Cooking Time: 5 min. (5 Prep, 0 Cook)

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