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Peanut Butter Cookies

A traditional treat you can make with the kids.

Nutrition Facts: Carbohydrates 3.1g
Yield: Serves 12


  • 2 eggs
  • 1/2 cup Splenda
  • 1/2 cup butter
  • 1/2 cup peanut butter
  • 1 tsp. vanilla
  • 1/8 tsp. salt
  • 1/4 tsp. baking soda
  • 1/2 cup milk & egg protein powder


  1. In mixing bowl, cream butter and Splenda
  2. Add eggs and beat well
  3. Add peanut butter and vanilla and blend well
  4. Add protein powder, salt and baking soda
  5. Mix to form a moderately stiff dough
  6. Place by rounded teaspoons on cookie sheet, press down with fork, and bake in preheated
    300 oven for 15-20 minutes

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