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Bruschetta


Nutrition Information
Calories: 151
Total Fat: 4.5g
Saturated Fat: 1g
Trans Fat: 0g
Cholesterol: 1mg
Sodium: 325mg
Carbohydrates: 25.4g
Dietary Fiber: 3.5g
Sugars: 2g
Protein: 4.9g
Vitamin A: 475.7iu (9%)
Vitamin C: 14.1mg (23%)
Calcium: 43mg (4%)
Iron: 1.6mg (8%)
Yield: Serves 4. 1 piece per serving.

2 tomatoes, cored, seeded and chopped
1 tablespoon balsamic vinegar
1 teaspoon Italian seasoning
4 slices 100% whole wheat bread, grilled
1 tablespoon grated parmesan cheese
1 teaspoon olive oil

Combine tomatoes with vinegar and Italian seasoning. Spoon mixture on bread; sprinkle with parmesan cheese and olive oil. Serve immediately.

Total Preparation & Cooking Time: 15 min. (10 Prep, 5 Cook)

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