Blackened Chicken Salad
A salad packed with flavor.
Yield: Serves 2
Ingredients
- 2 Tbs. each soy sauce and vinegar
- Cooked, cubed chicken
- 6 slices cucumber
- 1/4 cup chopped tomato
- bacon, cooked, cooled and crumbled
- 4 Tbs. balsamic vinegar mixed with 6 Tbs. olive oil, divided
- Romaine lettuce
Instructions
- Combine soy sauce and vinegar
- Pour into skillet
- Add chicken
- Heat on high until chicken chars a bit
- Mix with salad and remaining ingredients
- Drizzle vinegar and oil over salad





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