Simple instructions to bake a potato in the microwave.
|Vitamin A:||470iu (9%)|
|Vitamin C:||19mg (31%)|
1 baking potato
1/2 Tbsp light, trans-free margarine
2 Tbsp fat-free sour cream
Wash potato under cold, running water and pierce with a fork. Place in microwave and cook on full power until tender, about 4-5 minutes. Split in half and top with margarine and sour cream.
*Optional toppings: * steamed broccoli and chopped green onionTotal Preparation & Cooking Time: 10 min. (5 Prep, 5 Cook)