A newly released study from Spain is praising the ideals of the Mediterranean Diet for its prevention of type II diabetes. The diet is based on the lifestyle for that part of the world- rich in fresh fruits and vegetables, olive oil, nuts, fish and legumes. The key for diabetics is in the Mediterranean Diet’s avoidance of animal products, like meat and dairy.
The study, conducted in Spain, followed more than 13,000 individuals for 4.4 years. Those who followed the diet most closely reduced their risk of type II diabetes by 83%.
In addition to following a healthy diet, like the Mediterranean, regular exercise and maintaining a healthy weight are two other strong preventatives for type II diabetes and heart disease.
Learn more about the Mediterranean Diet.
May 30th, 2008