- “The Fast Diet” is all the rage in England, and now it’s sweeping the U.S. Its creator, Dr. Michael Mosley, believes it’s a new means to losing weight and eating your way to a longer life.
- The maximum dieters ever go without food is 12 hours. On fasting days the average intake is 25% of a normal day’s calories – an average of 500 calories for women and 700 for men. These meals primarily consist of protein and vegetables.
- Mosley created the diet after discovering his fasting glucose levels were that of a diabetic, and after losing his own father to diabetes. Following “The Fast Diet,” the author lost 20 pounds, decreased his body fat percentage from 28 to 19%, and reduced his glucose levels to normal.
- Studies on fasting show that when rats are deprived of food, their brains start to produce a protein that not only makes them happier, but also smarter. This research is now being conducted in humans.
- Studies revealed that people only ate 10% more food on their “feast” days than their fast days, due to decreased overall appetite. Plus, women cut their risk of breast cancer by 40%.
See the original story on ABC for more information.
‘FastDiet’ craze hits US from Britain. bit.ly/104Q36Y
— Aging Research News (@AGE) March 4, 2013
— Chris Katim (@Chriskatim) March 2, 2013
— Sue Ontiveros (@SueOntiveros) February 28, 2013
March 4th, 2013