Tuna Tomato Macaroni

Nutrition Information
Calories:	324
Total Fat:	2.7g
Saturated Fat:	1.2g
Trans Fat:	0g
Cholesterol:	16mg
Sodium:	463mg
Carbohydrates:	49g
Dietary Fiber:	3g
Sugars:	7g
Protein:	21g
Vitamin A:	1699iu (33%)
Vitamin C:	14mg (23%)
Calcium:	149mg (14%)
Iron:	7mg (38%)

Yield: 4 servings - 1 cup each.

A simple, flavorful macaroni dish.

2 cups dry macaroni
6 ounce can tuna (in water), drained
2 14-ounce cans peeled, diced tomatoes with Italian herbs and garlic
1/2 cup water
4 tablespoons Parmesan cheese

Combine all ingredients except Parmesan cheese in a shallow, microwaveable container. Cover and microwave on high for 12-15 minutes or until macaroni is tender. Serve each with 1 tablespoon parmesan cheese.

Total Preparation & Cooking Time: 20 min. (5 Prep, 15 Cook)

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Tuna Tomato Macaroni

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