Browse Recipes
- Appetizer
- Asian Dishes
- Atkins
- Beans
- Beverages
- Biggest Loser
- Bread
- Breakfast
- Crock Pot
- Desserts
- Diabetic
- Entrees
- Fruit
- Gluten Free
- Grains
- Holiday
- Lean Meat and Poultry
- Lunch and Light Dinners
- Make-Ahead Meals
- Mexican Dishes
- Milk Group
- Pasta
- Quick Meals
- Salad Dressings
- Salads
- Sauces and Condiments
- Seafood
- Side Dishes
- Snacks
- Soups
- Vegetables
- Vegetarian
Recipe of the Day
Roasted Tomato Basil Soup
It may be the best soup you've ever had and best served with grilled cheese or baguette.
Home 
Recipes
Yield: Serves 1. Each serving: 1 cup.
Recipes
Minted Green Tea
| Nutrition Information | |
| Calories: | 2 |
| Total Fat: | 0g |
| Saturated Fat: | 0g |
| Trans Fat: | 0g |
| Cholesterol: | 0mg |
| Sodium: | 7mg |
| Carbohydrates: | 0.7g |
| Dietary Fiber: | 0g |
| Sugars: | 0g |
| Protein: | 0g |
| Vitamin A: | 0iu (0%) |
| Vitamin C: | 0mg (0%) |
| Calcium: | 0mg (0%) |
| Iron: | 0mg (0%) |
1 cup boiling water
1 green tea bag
1 sprig fresh mint
Directions:
Place the tea bag and mint in a mug. Pour boiling water into the mug. Allow to steep for 1-2 minutes. Remove the tea bag and serve hot.
User rating
User Feedback
(Page 0 of 1, 0 total comments)There is no user feedback yet, leave yours below!