Browse Recipes
- Appetizer
- Asian Dishes
- Atkins
- Beans
- Beverages
- Biggest Loser
- Bread
- Breakfast
- Crock Pot
- Desserts
- Diabetic
- Entrees
- Fruit
- Gluten Free
- Grains
- Holiday
- Lean Meat and Poultry
- Lunch and Light Dinners
- Make-Ahead Meals
- Mexican Dishes
- Milk Group
- Pasta
- Quick Meals
- Salad Dressings
- Salads
- Sauces and Condiments
- Seafood
- Side Dishes
- Snacks
- Soups
- Vegetables
- Vegetarian
Recipe of the Day
Actually Delicious Turkey Burgers
Enjoy the grill in a leaner way by cooking with turkey.
Home 
Recipes
Recipes
Chocolate Peanut Butter Pie
A great pie with the essential treats.
Nutrition Facts: Carbohydrates 4.5g
Yield: Serves 12
Ingredients
- 1 cup crushed or ground pecans
- 1 Tbs. melted butter
- 2 Tbs. butter
- 1 oz unsweetened chocolate
- 2 Tbs. light cream
- 1 tsp. vanilla
- 1 cup Splenda
- 1/8 cup peanut butter
- 4 oz cream cheese
Instructions
- Mix pecans and butter
- Pour in pie plate, spread to cover bottom of plate and place in freezer
- Then, mix melted butter and chocolate in small saucepan
- Heat & stir
- Mix in cream and vanilla
- Add Splenda
- Pour over frozen pie crust and place in freezer again
- Next, mix peanut butter and cream cheese
- Blend well
- Spread over frozen pie
- Serve with whipped topping
User rating
User Feedback
(Page 0 of 1, 0 total comments)There is no user feedback yet, leave yours below!