English Muffins
Calories from fat: 10 (2% DV)
Statistics:
-
- Health Value:
3 / 5
- - Comments: 0
- - Views: 226
- - Calories: 100
- - Calories from fat: 10 cal
- - Protein: 5g
Nutrition Facts
One Serving size: 1 muffin (57g)
| Nutrition |
per serving |
DV |
|
Protein
|
5g |
10% |
|
Calories
|
100 cal |
6% |
|
Calories from Fat
|
10 cal |
2% |
|
Total Fat
|
1g |
2% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
23g |
10% |
|
Sodium
|
0.23g |
10% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
(good)
|
6g |
24% |
|
Sugars
(good)
|
2g |
5% |
|
Added Sugars
|
2g |
8% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0.00072g |
4% |
|
Calcium
|
0.06g |
6% |
Top 10 diets with English Muffins
Ingredients
Water, enriched flour bleached (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), modified wheat starch, vital wheat gluten, yeast, sugarcane fiber, contains less than 2% of the following: rolled oats, sugar, rolled wheat, honey, whole durum flour, chicory root extract, rye nuggets, salt, degermed yellow corn grits, yellow corn meal, yellow corn flour, partially hydrogenated soybean oil, cultured wheat flour, calcium propionate and potassium sorbate (preservative), rye flakes, vinegar, triticale flakes, dextrose, parboiled brown rice, millet, barley flakes, flax seed, defatted soy grits, fumaric acid, calcium sulfate, calcium peroxide, soy lecithin.
F. A. Q.
Can I lose weight with this product?
Yes, you can if you consume no more than 15 servings.
What is one serving size?
Serving of English Muffins is one muffin (fifty seven g).
What is bad in English Muffins?
We don't know anything bad about it. English Muffins contains only good nutrients.
What is inside English Muffins?
English Muffins contains: water, enriched flour bleached (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), modified wheat starch, vital wheat gluten, yeast, sugarcane fiber, contains less than 2% of the following: rolled oats, sugar, rolled wheat, honey, whole durum flour, chicory root extract, rye nuggets, salt, degermed yellow corn grits, yellow corn meal, yellow corn flour, partially hydrogenated soybean oil, cultured wheat flour, calcium propionate and potassium sorbate (preservative), rye flakes, vinegar, triticale flakes, dextrose, parboiled brown rice, millet, barley flakes, flax seed, defatted soy grits, fumaric acid, calcium sulfate, calcium peroxide, soy lecithin.
What good ingredients are in English Muffins?
English Muffins ingredients: saturated fat, cholesterol, dietary fiber, sugars.
How many sugar contains in one serving of English Muffins?
1 muffin (57g) contains 2 grams of sugar, it’s 5% of your daily value.
What is the daily value of calories I can get from 1 serving of English Muffins?
You can get 6% of your DV from one serving of English Muffins.
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