Bread, Whole Grain, Light
Calories from fat: 5 (1% DV)
Statistics:
-
- Health Value:
4.5 / 5
- - Comments: 0
- - Views: 283
- - Calories: 70
- - Calories from fat: 5 cal
- - Protein: 5g
Nutrition Facts
One Serving size: 2 slices (47g)
| Nutrition |
per serving |
DV |
|
Protein
|
5g |
10% |
|
Calories
|
70 cal |
4% |
|
Calories from Fat
|
5 cal |
1% |
|
Total Fat
|
1g |
2% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
19g |
8% |
|
Sodium
|
0.19g |
8% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
(good)
|
7g |
28% |
|
Sugars
|
7g |
16% |
|
Added Sugars
(bad)
|
7g |
29% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0.00108g |
6% |
|
Calcium
|
0.1g |
10% |
Top 10 diets with Bread, Whole Grain
Ingredients
Water, whole grain wheat flour, oat fiber, wheat gluten, unbleached wheat flour, resistant corn starch, resistant maltodextrin, yeast, sugar, wheat protein isolate, molasses, salt, soybean oil, calcium carbonate, vinegar, datem, calcium propionate (a preservative), monoglycerides, potassium chloride, calcium sulfate, ethoxylated mono- and diglycerides, wheat starch, cellulose gum, tricalcium phosphate, carrageenan, ammonium sulfate, natural and artificial flavor, citric acid, ascorbic acid, azodicarbonamide, calcium peroxide, soy lecithin, topped with oat bran.
F. A. Q.
What is one serving size of Bread, Whole Grain, Light?
Serving size of Bread, Whole Grain, Light is two slices (forty seven g).
Any good ingredients are in Bread, Whole Grain, Light?
Bread, Whole Grain, Light contains saturated fat, cholesterol, dietary fiber.
What is inside this product?
Bread, Whole Grain, Light contains: water, whole grain wheat flour, oat fiber, wheat gluten, unbleached wheat flour, resistant corn starch, resistant maltodextrin, yeast, sugar, wheat protein isolate, molasses, salt, soybean oil, calcium carbonate, vinegar, datem, calcium propionate (a preservative), monoglycerides, potassium chloride, calcium sulfate, ethoxylated mono- and diglycerides, wheat starch, cellulose gum, tricalcium phosphate, carrageenan, ammonium sulfate, natural and artificial flavor, citric acid, ascorbic acid, azodicarbonamide, calcium peroxide, soy lecithin, topped with oat bran.
What's bad in Bread, Whole Grain, Light?
We don't know anything bad about it.
Can I burn fat with Bread, Whole Grain, Light?
Of course, you can if you eat no more than 19 servings.
How many sugar contains in one serving of Bread, Whole Grain, Light?
2 slices (47g) contains 7 grams of sugar, it’s 16% of your daily value.
What is the daily value of calories I can get from 1 serving of Bread, Whole Grain, Light?
You can get 4% of your DV from one serving of Bread, Whole Grain, Light.
Comments: