Light Multigrain Bread
Calories from fat: 10 (2% DV)
Statistics:
-
- Health Value:
3 / 5
- - Comments: 0
- - Views: 283
- - Calories: 70
- - Calories from fat: 10 cal
- - Protein: 4g
Nutrition Facts
One Serving size: 2 slices (41g)
| Nutrition |
per serving |
DV |
|
Protein
|
4g |
8% |
|
Calories
|
70 cal |
4% |
|
Calories from Fat
|
10 cal |
2% |
|
Total Fat
|
1g |
2% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
17g |
7% |
|
Sodium
|
0.19g |
8% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
(good)
|
5g |
20% |
|
Sugars
(good)
|
2g |
5% |
|
Added Sugars
|
2g |
8% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
(good)
|
0.0054g |
30% |
|
Calcium
|
0.08g |
8% |
Top 10 diets with Light Multigrain Bread
Ingredients
Water, enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cottonseed fiber, wheat gluten, high fructose corn syrup, yeast, contains 2% or less of the following: salt, honey, soybean oil, sunflower seeds, wheat, sesame seeds, rye, oats, barley, corn, millet, triticale, rice flour, flaxmeal, buckwheat, guar gum, dough conditioners (mono and diglycerides, succinylated monoglycerides, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide), caramel color, calcium propionate (preservative), yeast nutrients (ammonium chloride, calcium sulfate, ammonium sulfate), soy lecithin.
F. A. Q.
What is one serving of Light Multigrain Bread?
Serving of Light Multigrain Bread is two slices (41g).
What's bad in Light Multigrain Bread?
Nothing. Light Multigrain Bread contains only good nutrients such as: iron, sugars, cholesterol, saturated fat, dietary fiber.
What good ingredients are in Light Multigrain Bread?
Light Multigrain Bread ingredients: saturated fat, cholesterol, dietary fiber, sugars, iron.
What’s this product?
Ingredients: water, enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cottonseed fiber, wheat gluten, high fructose corn syrup, yeast, contains two % or less of the following: salt, honey, soybean oil, sunflower seeds, wheat, sesame seeds, rye, oats, barley, corn, millet, triticale, rice flour, flaxmeal, buckwheat, guar gum, dough conditioners (mono and diglycerides, succinylated monoglycerides, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide), caramel color, calcium propionate (preservative), yeast nutrients (ammonium chloride, calcium sulfate, ammonium sulfate), soy lecithin.
Can I burn fat with Light Multigrain Bread?
Yes, it's possible if you consume no more than fifteen serving sizes a day.
How many sugar contains in one serving of Light Multigrain Bread?
2 slices (41g) contains 2 grams of sugar, it’s 5% of your daily value.
What is the daily value of calories I can get from 1 serving of Light Multigrain Bread?
You can get 4% of your DV from one serving of Light Multigrain Bread.
Conclusion:
Light Multigrain Bread is a good source of sugars, dietary fiber, iron, cholesterol, saturated fat.
It has 70 calories (ten calories from fat), four grams of protein, seventeen g of carbohydrates and one g of fat. Be careful: Light Multigrain Bread has a ten calories from fat!
If you want to lose weight you need to check our best diets list.
Try to eat more whey protein to stay in shape and lose a few pounds of fat.
Also you should check similar pages:
♦ Bread, Soft Wheat
♦ Bread, Country Potato
♦ Bread, Old Fashioned, Stoneground Wheat
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