Roasted Seasonal Vegetables

Recommendation:
We recommend to try Roasted Seasonal Vegetables one order (two hundreds four g) with the whey protein shake to burn fat.

Best diets with Roasted Seasonal Vegetables

Calories from fat: 40 (6% DV)

Protein: 2g (4% DV)

Statistics:

- Health Value: 4.5 / 5
- Comments: 0
- Views: 301
- Calories: 80
- Calories from fat: 40 cal
- Protein: 2g

Nutrition Facts

One Serving size: 1 order (204g)

Nutrition	per serving	DV
Protein	2g	4%
Calories	80 cal	5%
Calories from Fat	40 cal	6%
Total Fat	4.5g	7%
Saturated Fat (good)	0g	0%
Trans Fat	0g	0%
Total Carbohydrate	10g	4%
Sodium	0.16g	7%
Cholesterol (good)	0g	0%
Dietary Fiber (good)	3g	12%
Sugars	5g	12%
Added Sugars (good)	0g	0%
Vitamin A (good)	1500IU	30%
Vitamin C (good)	0.084g	112%
Iron	0.00072g	4%
Calcium	0.04g	4%

Top 10 diets with Roasted Seasonal Vegetables

Ingredients

Peppers, Carrots, fresh, 7" x 1 1/4", FDA, Zucchini Squash, Summer Squash, Onion, Basil Garlic marinade Uno olive oil , basil , canola oil, garlic, salt, black pepper.

Ways to burn 80 calories:

24 min
9 min
7 min

More ways to burn calories faster

F. A. Q.

What is in this product?
Ingredients list: Peppers, Carrots, fresh, seven " x one one / four ", FDA, Zucchini Squash, Summer Squash, Onion, Basil Garlic marinade Uno olive oil , basil , canola oil, garlic, salt, black pepper.

What's bad in Roasted Seasonal Vegetables?
Nothing.

What is one serving ?
One serving size of Roasted Seasonal Vegetables is 1 order (204g).

Can I burn fat with this product?
Of course, you can if you eat no more than eighteen serving sizes per day.

Any good ingredients are in Roasted Seasonal Vegetables?
Roasted Seasonal Vegetables ingredients: saturated fat, cholesterol, dietary fiber, added sugars, vitamin A, vitamin C.

How many sugar contains in one serving of Roasted Seasonal Vegetables?
1 order (204g) contains 5 grams of sugar, it’s 12% of your daily value.

What is the daily value of calories I can get from 1 serving of Roasted Seasonal Vegetables?
You can get 5% of your DV from one serving of Roasted Seasonal Vegetables.

Conclusion:

Roasted Seasonal Vegetables is a good source of cholesterol, vitamin C, dietary fiber, saturated fat, added sugars, vitamin A. Product has 80 calories (forty calories from fat), 2 g of protein, 10 g of carbs and four g of fat. Be careful: product has a 40 calories from fat! If you want to lose a few pounds we recommend you read our top ten protein shakes.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

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