Vegetable Soup-Cup
Calories from fat: 15 (2% DV)
Statistics:
-
- Health Value:
4 / 5
- - Comments: 0
- - Views: 307
- - Calories: 60
- - Calories from fat: 15 cal
- - Protein: 2g
Nutrition Facts
One Serving size: 1 order
| Nutrition |
per serving |
DV |
|
Protein
|
2g |
4% |
|
Calories
|
60 cal |
4% |
|
Calories from Fat
|
15 cal |
2% |
|
Total Fat
|
1.5g |
2% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
12g |
5% |
|
Sodium
(bad)
|
0.87g |
38% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
|
2g |
8% |
|
Sugars
|
3g |
7% |
|
Added Sugars
|
1.8g |
8% |
|
Vitamin A
(good)
|
1500IU |
30% |
|
Vitamin C
(good)
|
0.009g |
12% |
|
Iron
|
0.00072g |
4% |
|
Calcium
|
0.02g |
2% |
Top 10 diets with Vegetable Soup-Cup
Ingredients
Cooked Vegetables (Water, Onions, Celery, Carrots, Tomatoes [Tomatoes, Tomato Juice, Salt, Citric Acid,
Calcium Chloride], Green Beans, Sweet Bell Peppers, Potatoes, Peas, Corn, Spinach), Ketchup (Tomato
Concentrate [Water, Tomato Paste], High Fructose Corn Syrup, Corn Syrup, Vinegar, Salt, Onion Powder, Spice,
Natural Flavors), Vegetable Base (Vegetables [Carrots, Celery], Hydrolyzed Vegetable Protein [Hydrolyzed Corn Protein, Salt, Soybean Oil], Sugar, Modified Corn Starch, Soybean Oil, Maltodextrin, Onion Powder, Natural
Flavor, Disodium Guanylate, Disodium Inosinate), Tomato Paste, Corn Starch, Hydrolyzed Wheat Gluten Protein
(with a maximum of 2% Soybean Oil), Soybean Oil, Dehydrated Garlic, and Spices.
F. A. Q.
What is inside this product?
Vegetable Soup-Cup contains: Cooked Vegetables (Water, Onions, Celery, Carrots, Tomatoes [Tomatoes, Tomato Juice, Salt, Citric Acid,
Calcium Chloride, Green Beans, Sweet Bell Peppers, Potatoes, Peas, Corn, Spinach), Ketchup (Tomato
Concentrate Water, Tomato Paste, High Fructose Corn Syrup, Corn Syrup, Vinegar, Salt, Onion Powder, Spice,
Natural Flavors), Vegetable Base (Vegetables Carrots, Celery, Hydrolyzed Vegetable Protein Hydrolyzed Corn Protein, Salt, Soybean Oil, Sugar, Modified Corn Starch, Soybean Oil, Maltodextrin, Onion Powder, Natural
Flavor, Disodium Guanylate, Disodium Inosinate), Tomato Paste, Corn Starch, Hydrolyzed Wheat Gluten Protein
(with a maximum of two % Soybean Oil), Soybean Oil, Dehydrated Garlic, and Spices.
|Can I burn fat with Vegetable Soup-Cup?
Of course, you can if you eat no more than twenty servings per day.
|What is one serving size of Vegetable Soup-Cup?
One serving of Vegetable Soup-Cup is one order.
|Any good ingredients are in Vegetable Soup-Cup?
Vegetable Soup-Cup ingredients: saturated fat, cholesterol, vitamin A, vitamin C.
|What's bad in Vegetable Soup-Cup?
We don't know anything bad about it.
] How many sugar contains in one serving of Vegetable Soup-Cup?
1 order contains 3 grams of sugar, it’s 7% of your daily value.
What is the daily value of calories I can get from 1 serving of Vegetable Soup-Cup?
You can get 4% of your DV from one serving of Vegetable Soup-Cup.
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