Portobello and Swiss Skillet
Calories from fat: 780 (117% DV)
Statistics:
-
- Health Value:
0.5 / 5
- - Comments: 0
- - Views: 309
- - Calories: 1040
- - Calories from fat: 780 cal
- - Protein: 37g
Nutrition Facts
One Serving size: 1 order
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
37g |
77% |
|
Calories
|
1040 cal |
61% |
|
Calories from Fat
|
780 cal |
117% |
|
Total Fat
|
87g |
138% |
|
Saturated Fat
(bad)
|
24g |
141% |
|
Trans Fat
(bad)
|
1g |
67% |
|
Total Carbohydrate
|
27g |
11% |
|
Sodium
(bad)
|
1.5g |
65% |
|
Cholesterol
(bad)
|
0.64g |
213% |
|
Dietary Fiber
(good)
|
3g |
12% |
|
Sugars
|
5g |
12% |
|
Added Sugars
|
3.75g |
16% |
|
Vitamin A
(good)
|
1000IU |
20% |
|
Vitamin C
(good)
|
0.009g |
12% |
|
Iron
(good)
|
0.0054g |
30% |
|
Calcium
(good)
|
0.3g |
30% |
Top 10 diets with Portobello and Swiss
Ingredients
Hashbrown: Potatoes, Salt, Disodium Dihydrogen Pyrophosphate (to promote color retention), and Dextrose.
Fresh Portobello Mushrooms.
sauage: Pork, Water, Salt, Spice Extractives, Sugar, and Monosodium Glutamate.
onions: Onions, Liquid Margarine (Partially Hydrogenated Soybean Oil, Soybean Lecithin, TBHQ and Citric Acid [added to protect flavor], Artificial Flavors, Colored with Beta Carotene, and Dimethylpolysiloxane [antifoaming agent]).
eggs.
swiss cheese: Cultured Milk, Salt, Enzymes, and Powdered Cellulose (to prevent caking).
wisconsin cheese: Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Potato Starch, Powdered Cellulose added to prevent caking, and Natamycin (a natural mold inhibitor).
garlic mayo: Soybean Oil, Water, Garlic Puree (garlic and vinegar), Vegetable Puree (carrot, celery, onion, salt and citric acid), Egg Yolk, distilled Vinegar, Sugar, Whole Eggs (dried), Modified Food Starch, Lemon Juice Concentrate,
Potassium Sorbate, Sodium Benzoate (preservatives), Citric Acid, Natural Flavors, Calcium Disodium EDTA (to
protect freshness), and Caramel Color.
F. A. Q.
What good ingredients are in Portobello and Swiss Skillet?
Portobello and Swiss Skillet contains dietary fiber, protein, vitamin A, vitamin C, calcium, iron.
Can I lose weight with this product?
Yes, it's possible if you consume no more than one serving sizes per day.
What’s Portobello and Swiss Skillet?
Portobello and Swiss Skillet contains: hashbrown: Potatoes, Salt, Disodium Dihydrogen Pyrophosphate (to promote color retention), and Dextrose.
Fresh Portobello Mushrooms.
sauage: Pork, Water, Salt, Spice Extractives, Sugar, and Monosodium Glutamate.
onions: Onions, Liquid Margarine (Partially Hydrogenated Soybean Oil, Soybean Lecithin, TBHQ and Citric Acid added to protect flavor, Artificial Flavors, Colored with Beta Carotene, and Dimethylpolysiloxane antifoaming agent).
eggs.
swiss cheese: Cultured Milk, Salt, Enzymes, and Powdered Cellulose (to prevent caking).
wisconsin cheese: Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Potato Starch, Powdered Cellulose added to prevent caking, and Natamycin (a natural mold inhibitor).
garlic mayo: Soybean Oil, Water, Garlic Puree (garlic and vinegar), Vegetable Puree (carrot, celery, onion, salt and citric acid), Egg Yolk, distilled Vinegar, Sugar, Whole Eggs (dried), Modified Food Starch, Lemon Juice Concentrate,
Potassium Sorbate, Sodium Benzoate (preservatives), Citric Acid, Natural Flavors, Calcium Disodium EDTA (to
protect freshness), and Caramel Color.
What is bad in Portobello and Swiss Skillet?
Nothing.
What is one serving size?
One serving of Portobello and Swiss Skillet is one order.
How many sugar contains in one serving of Portobello and Swiss Skillet?
1 order contains 5 grams of sugar, it’s 12% of your daily value.
What is the daily value of calories I can get from 1 serving of Portobello and Swiss Skillet?
You can get 61% of your DV from one serving of Portobello and Swiss Skillet.
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