Green Chilies, Whole, Mild
Statistics:
-
- Health Value:
3 / 5
- - Comments: 0
- - Views: 486
- - Calories: 10
- - Protein: 1g
Nutrition Facts
One Serving size: 1 pepper
| Nutrition |
per serving |
DV |
|
Protein
|
1g |
2% |
|
Calories
|
10 cal |
1% |
|
Total Fat
|
0g |
0% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
2g |
1% |
|
Sodium
|
0.14g |
6% |
|
Dietary Fiber
|
0.25g |
1% |
|
Sugars
(good)
|
1g |
2% |
|
Added Sugars
(good)
|
0g |
0% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
(good)
|
0.012g |
16% |
|
Iron
|
0g |
0% |
|
Calcium
|
0g |
0% |
Top 10 diets with Green Chilies, Whole
Ingredients
Fire Roasted Green Chiles (Green Chiles, Water, Salt, Citric Acid, Calcium Chloride).
F. A. Q.
Can I lose weight with Green Chilies, Whole, Mild?
Yes, you can if you eat no more than twenty serving sizes.
Any good ingredients are in Green Chilies, Whole, Mild?
Green Chilies, Whole, Mild contains saturated fat, sugars, added sugars, vitamin C.
What's bad in Green Chilies, Whole, Mild?
Nothing.
What is inside this product?
Ingredients list: Fire Roasted Green Chiles (Green Chiles, Water, Salt, Citric Acid, Calcium Chloride).
What is one serving ?
One serving size of Green Chilies, Whole, Mild is one pepper.
How many sugar contains in one serving of Green Chilies, Whole, Mild?
1 pepper contains 1 grams of sugar, it’s 2% of your daily value.
What is the daily value of calories I can get from 1 serving of Green Chilies, Whole, Mild?
You can get 1% of your DV from one serving of Green Chilies, Whole, Mild.
Conclusion:
Green Chilies, Whole, Mild is a good source of saturated fat, vitamin C, added sugars, sugars.
Green Chilies, Whole, Mild has ten calories, one g of protein, 2 g of carbs and NO fat. It has NO calories from fat!
If you want to burn fat you need to read our best shakes.
Try to eat more whey protein to stay in shape and lose a few pounds of fat.
Also you may check similar products:
♦ Green Chilies, Whole, Mild
♦ Imported Grape Leaves in Vinegar Brine
♦ Homestyle Southern Relish
Comments: