Cheese Danish
Calories from fat: 160 (24% DV)
Statistics:
-
- Health Value:
1 / 5
- - Comments: 0
- - Views: 490
- - Calories: 430
- - Calories from fat: 160 cal
- - Protein: 6g
Nutrition Facts
One Serving size: 1 pastry (113g)
| Nutrition |
per serving |
DV |
|
Protein
|
6g |
12% |
|
Calories
|
430 cal |
25% |
|
Calories from Fat
|
160 cal |
24% |
|
Total Fat
|
18g |
29% |
|
Saturated Fat
(bad)
|
9g |
53% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
63g |
27% |
|
Sodium
|
0.37g |
16% |
|
Cholesterol
(good)
|
0.01g |
3% |
|
Dietary Fiber
|
1g |
4% |
|
Sugars
(bad)
|
36g |
84% |
|
Added Sugars
(bad)
|
36g |
150% |
|
Vitamin A
|
500IU |
10% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0.00144g |
8% |
|
Calcium
(good)
|
0.3g |
30% |
Top 10 diets with Cheese Danish
Ingredients
Enriched bleached flor (wheat flour, niacin, reduced iron, thiamin mononitrate (Vitamin B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), SUGAR, WATER, MARGARINE (PALM OIL, WATER, SALT, MONOGLYCERIDES, NATURAL FLAVOR, CITRIC ACID, BETA CAROTENE (ADDED AS COLOR), VITAMIN A PALMITATE),EGG WHITES. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SOYBEAN OIL, EGGS, PALM OIL, PASTEURIZED CULTURED CREAM, DEXTROSE, WHEY, CALCIUM CARBONATE, EMULSIFIERS (MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE), MODIFIED CORN STARCH, CORN STARCH, SALT, SKIM MILK, MILK SOLIDS, BLEND (NONFAT MILK, WHEY, WHEY, MILK PROTEIN CONCENTRATE), CALCIUM PROPINATE AND POTASSIUM SORBATE AND SORBIC ACID AND TOCOPHEROLS (TO RETAIN FRESHNESS), ENZYME-ACTIVE SOY FLOUR, GUAR AND LOCUST BEAN AND XANTHAN GUMS, MILK PROTEIN, SODIUM CASSEINATE, WHEAT GLUTEN, LACTOSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEAT FLOUR, NATURAL AND ARTIFICIAL FLAVORS, AGAR, CALCIUM SULFATE, FUMARIC ACID, SODIUM HEXAMETAPHOSPHATE, COLORS (TITANIUM DIOXIDE, BETA CAROTENE), PECTIN, CARRAGEENAN, ENZYMES, AMMONIUM SULFATE, SODIUM PHOSPHATE, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), LACTIC ACID, AZODICARBONAMIDE
F. A. Q.
What is one serving size of Cheese Danish?
Serving of Cheese Danish is 1 pastry (one hundred thirteen g).
What good ingredients are in Cheese Danish?
Cheese Danish contains cholesterol, calcium.
What is in this product?
Ingredients: Enriched bleached flor (wheat flour, niacin, reduced iron, thiamin mononitrate (Vitamin B1), RIBOFLAVIN (VITAMIN B two), FOLIC ACID), SUGAR, WATER, MARGARINE (PALM OIL, WATER, SALT, MONOGLYCERIDES, NATURAL FLAVOR, CITRIC ACID, BETA CAROTENE (ADDED AS COLOR), VITAMIN A PALMITATE),EGG WHITES. CONTAINS two % OR LESS OF EACH OF THE FOLLOWING: YEAST, SOYBEAN OIL, EGGS, PALM OIL, PASTEURIZED CULTURED CREAM, DEXTROSE, WHEY, CALCIUM CARBONATE, EMULSIFIERS (MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE), MODIFIED CORN STARCH, CORN STARCH, SALT, SKIM MILK, MILK SOLIDS, BLEND (NONFAT MILK, WHEY, WHEY, MILK PROTEIN CONCENTRATE), CALCIUM PROPINATE AND POTASSIUM SORBATE AND SORBIC ACID AND TOCOPHEROLS (TO RETAIN FRESHNESS), ENZYME-ACTIVE SOY FLOUR, GUAR AND LOCUST BEAN AND XANTHAN GUMS, MILK PROTEIN, SODIUM CASSEINATE, WHEAT GLUTEN, LACTOSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEAT FLOUR, NATURAL AND ARTIFICIAL FLAVORS, AGAR, CALCIUM SULFATE, FUMARIC ACID, SODIUM HEXAMETAPHOSPHATE, COLORS (TITANIUM DIOXIDE, BETA CAROTENE), PECTIN, CARRAGEENAN, ENZYMES, AMMONIUM SULFATE, SODIUM PHOSPHATE, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), LACTIC ACID, AZODICARBONAMIDE
What's bad in Cheese Danish?
We don't know anything bad about it. Cheese Danish contains only good ingredients.
Can I burn fat with this product?
Yes, it's possible if you eat no more than 3 servings a day.
How many sugar contains in one serving of Cheese Danish?
1 pastry (113g) contains 36 grams of sugar, it’s 84% of your daily value.
What is the daily value of calories I can get from 1 serving of Cheese Danish?
You can get 25% of your DV from one serving of Cheese Danish.
Comments: