Tag Archives: Probiotics

UCLA Study Finds Probiotics May Be a Natural Mood Lifter

Does a creamy cup of yogurt make you happy? Do you ever wonder why Jamie Lee Curtis is always smiling in those Activia commercials? It may have something to do with a new UCLA study that claims good bacteria is not only good for the gut, it may also be good for the brain.

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The study, conducted by scientists with the Gail and Gerald Oppenheimer Family Center for Neurobiology of Stress, part of the UCLA Division of Digestive Diseases, and the Ahmanson–Lovelace Brain Mapping Center at UCLA, appears in the peer-reviewed journal Gastroenterology. For the purpose of the investigation, a small group of women were given the same yogurt containing several types of good bacteria, also known as probiotics, and instructed to eat it twice a day for four weeks.

Before and after the study, magnetic resonance imaging (MRI) scans were performed on the women. Their brains were examined at rest, and while performing an emotion-recognition task, which asked the women to look at angry and frightened faces. The result was a change in brain activity, as well as other internal “body sensations.” The women who ate the yogurt had less anxiety when looking at the images.

Dr. Kirsten Tillisch, lead author of the UCLA study is encouraged by the early findings. “Time and time again, we hear from patients that they never felt depressed or anxious until they started experiencing problems with their gut,” Tillisch said. “Our study shows that the gut–brain connection is a two-way street.”

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Altering Gut Bacteria to Manipulate Weight Could be the Next Big Thing in Obesity Management

By Mary Hartley, RD, MPH for Vidazorb Chewable Probiotics*

You have one big family of 100 trillion bacteria living in your gut. That’s ten times more bacteria than total human cells. So far scientists have identified more than 500 strains, each an independent organism with a unique set of genes and talents. It’s important to keep your big family happy.

The “friendly” bacteria in your gut help to digest your food and regulate your immune system. Most of those friends are members of the Lactobacillus or Bifidobacterium genera. We all share certain specific bacterial colonies, but there is wide variation in the overall balance. We each have different proportions of bacterial species in us, and bacterial imbalance may contribute to many diseases including allergies, infections, and autoimmune conditions, and now, obesity.

In studies, gut bacteria seem to influence weight. The mix of bacteria may play a role in the tendency to gain. Early research shows that morbidly obese people have different gut bacteria compared to healthy weight people. Obese people have more of the bacteria called Firmicutes and fewer Bifidobacteria spp and Bacteroidetes, and the reverse is true (1).  Roux-en-Y gastric bypass surgery shifts the microbe mix. Before surgery and the reduction of food intake, obese people have more Firmicutes, but after surgery, they develop more Bacteroidetes (2).

Mice can be made to gain weight – or not –  by manipulating their gut bacteria. When normal weight mice are colonized with bacteria from genetically obese mice they gain weight, but not so when the microbes come from mice of normal weight (3). Likewise, inoculating mice with Lactobacillus ingluviei changes their intestinal flora and increases their weight (4). The evidence is compelling and we’ve only just begun to look. (more…)

Feed Your Hair With Real Food for Better Hair Days

Have you ever told someone that you don’t wash your hair every day? Their faces snarl, sometimes they even make a noise indicating their disgust. For someone like me with very, very coarse and curly hair, daily washing isn’t a necessity. If anything, it’s doing more damage than good considering how much shampoos can dry out your hair, strip shine, and wear down the general health of each strand.

Shampoo isn’t the only thing wrecking your hair, a greasy fast-food habit can be just as destructive. The health of each strand of hair shows more than just your showering regimen, it’s an indicator of your total wellness.

“The condition of your hair reflects your nutritional status as well as your overall health,” said Dr. Jessica Wu, Daily Glow‘s Skin + Beauty Expert, Los Angeles dermatologist, and author of Feed Your Face. “If you’re feeding your body plenty of protein and other essential nutrients, your hair is more likely to be strong, shiny, and easier to style. On the other hand, certain dietary deficiencies or imbalances can make hair weak, brittle, difficult to style, or even change color. If you’re not eating the right foods, your hair can get dull, dry, and thin.”

Yes, once again, what you’re eating shows up in more places than the mustard stain on your shirt or the bulge around your belly. Your hair is taking a beating every time you opt for fries over a salad or a Coke instead of a water. Your hair is a reflection of what you eat, making it even more important to be mindful at each meal.

Dr. Wu broke out some impressive science to explain why our hair needs specific amino acids to ensure more than an occasional good hair day. (more…)

Yogurt and Turmeric Found to Have Medicinal Properties

A recently aired special on CNN by famous doctor Sanjay Gupta discussed the possibility of using food as medicine. I was intrigued by this idea and thought I would look into the foods and flavor ingredients that have dual purposes mentioned in the special: yogurt and turmeric.

Turmeric is a spice mainly found in Indian and Pakistani dishes often used in making curry with anti-inflammatory, antioxidant and possibly anti-cancer properties. Curcumin is a component in turmeric that some studies have found can stop the growth of different kinds of tumors.

It couldn’t hurt to add this spice to some of your cooking, especially if you’re into hot and spicy foods. Some stomachs may not be able to handle turmeric. You’ve probably seen movies spoof people having diarrhea after going to an Indian restaurant- turmeric is spice to blame. Most girls will remember a certain episode of Sex and the City when Miranda goes on a date and udders the phrase “You’re just not that into me” after her dates cuts things short after dining on Indian cuisine.

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20 Reasons Bacteria Does a Body Good

By Michelle Schoffro Cook for Care2.com

It may come as a surprise to learn that there are many reasons to love bacteria, but after pouring through medical journals, I found that there are at least 20 reasons to love health-supporting probiotic bacteria. They include:

1. Digestion and Nutrition

Certain types of bacteria help ensure that food is adequately broken down and that the nutri­ents are synthesized and absorbed by the body.

2. Anti-Toxic Effects

Probiotic bacteria help to ensure that toxins are not absorbed into the blood and at the same time, help keep harmful bacteria in check. This aids gut and immune system health.

3. Allergies

Research by scientists at the Osaka University School of Medicine found that certain probiotics were effective in the treatment of nasal and sinus symptoms linked to allergies. Published in International Archives of Allergy and Immunology, the specific strains they found to be effective include: Lactobacilli casei, Lactobacillus paracasei, L. acidophilus, and Bifidobacterium longum. (more…)

Foods With Naturally Occurring Antibiotic Properties can Ward Off Illness

By Delia Quigley for Care2.com

“Let your food be your medicine, and your medicine be your food.” Hippocrates

In herbology they are called astringent meaning foods and herbs that are natural blood cleansers and antibiotic in nature. The word anti (against) – biotic (life), refers to a list of pharmaceutical antimicrobials designed to kill harmful bacteria in the host body. Problem is, these synthetic forms of antibiotics kill off both the good and bad bacteria leaving the body depleted of living microflora that support immune function.

Including foods and herbs that contain antibiotic properties in your diet can support your immune system and help to defend you from certain infectious bacteria. This can also be said for organisms such as the Lymes spirochete and Candida Albicans, an overgrowth of yeast. There are many foods and herbs known to have natural antibiotic qualities; and with an increased resistance to pharmaceutical antibiotics in people today, it is wise to eat foods that work in your defense on a daily basis.

This is not to imply that you should not take antibiotics when deemed necessary by your medical doctor. However, knowing how to use certain foods as medicine can help you to cut down on over using synthetic antibiotics for minor health conditions. Naturally, consult your physician before proceeding.

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Dannon Activia adds French and Greek Yogurts to Product Line-Up

While yogurt can be a healthy snack or breakfast, not all brands are created equal.  Homemade Greek yogurt is a nutritious option, but today’s supermarket shelves are crowded with various flavors and types of yogurt that are full of sugar and artificial flavoring.

The latest yogurt to hit the grocery store are three new lines from Dannon Activia: Dannon Activia Selects French, in Mango, Pineapple, Blackberry and Cherry; Activia Selects Greek in Vanilla, Strawberry, Blueberry and Pomegranate Berry French and Activia Selects French – Fruit Bites on the Bottom in Strawberry and Mixed Berry.

French yogurt is known for its silky texture, different from Greek yogurt’s creamy consistency and tart flavor.

While Dannon Activia yogurt contains an exclusive probiotic culture Bifidus Regularis, which is said to help regulate your digestive system, the company has been under scrutiny in the past for dropping misleading health claims.

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Ten Ways to Enjoy National Ice Cream Day

National Ice Cream Day is July 17 and though one of summer’s favorite snacks can be heavy on the sugar, fat and calories it can also be a nutritious way to consume healthy vitamins and minerals.

If you look in the freezer section in your local grocery store you might be overwhelmed by the plethora of ice cream varieties that tout various health benefits for all dietary needs.

If you’re Gluten-Free
Try Good Karma Organic Rice Divine Chocolate Chip. Made with organic ingredients and rice milk, Good Karma offers nearly a dozen flavors of non-dairy dessert based on rice. Keep it simple with Chocolate Chip but if you like more creative flavors, opt for Key Lime Pie, Coconut Mango or Chocolate Peanut Butter Fudge.

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8 Weight Loss Supplements That Are Safe

By Michelle Schoffro Cook for Care2.com

I am regularly asked which supplements are safe and helpful for weight loss. While I maintain that healthy eating and exercise are essential for weight loss, there are some supplements that can help.

Here are my Top 8 Safe Weight Loss Supplements:

1.  A high-quality full-spectrum digestive enzyme formula that includes amylase, lipase, and protease, among other enzymes, is also beneficial. Take 1 to 3 enzyme capsules or tablets with every meal to help your body break down the carbohydrates, fats, and proteins in your food into the natural sugars, essential fatty acids, and amino acids needed for optimal digestion and healing.

2. Other enzymes that aid weight loss include: lipase, nattokinase, and superoxide dismutase (SOD), or a single product that includes some or all of these enzymes. Start with 1 capsule or tablet of your chosen enzyme(s) on an empty stomach 20 minutes before or at least 1 hour after meals, three times daily. You can gradually increase that amount to 3 capsules or tablets at a time, three times daily, or more with the guidance of a nutritional medicine practitioner who is experienced in systemic enzyme therapy. (more…)

Everything You Need to Know About Probiotics

There’s been a lot of buzz about probiotics lately, and they seem to be showing up everywhere whether it’s in supplements, yogurt, smoothies or even ice cream! So what’s the big benefit and what do you need to know about them? We put together a question-and-answer guide to give you the 411 on probiotics!

What Are Probiotics?

Probiotics are live organisms, such as bacteria and yeast, most of which are similar to the healthy flora that we naturally have in our guts. Probiotics are naturally found in some foods like yogurt and kefir, along with other foods that are fermented such as miso, tempeh and sauerkraut. You can also buy probiotic supplements.

Why Are Probiotics Helpful?

Although there isn’t a lot of concrete research on this, doctors believe that having the right — or wrong — balance of bacteria in your stomach may play a role in digestive issues, obesity, immunity, eczema, and possibly even help with common childhood ailments such as strep throat, ear infections, colds and diarrhea, along with helping with food allergies.

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Is Frozen Yogurt a Healthy Choice?

Trying to lose weight often means dropping beloved high calorie foods from your diet. Sometimes a swap is barely noticeable – skim milk for whole, low fat cheese for full fat – but when trying to drop ice cream, you may not be pleased with your choices. Low fat or no fat ice creams are indeed lower in calories and fat, but many times have a different mouth feel or slightly bitter aftertaste. One of the most popular lower fat frozen desserts is frozen yogurt.

Drive through your city, and you’ll see an overwhelming number of businesses offering frozen desserts. Ice creams, custards, Italian ices, and the newest fad – frozen yogurt. From scoop shops to dispense your own, and many with massive topping choices, these dessert bars are popular for the ability to create a dessert that is exactly what you want – be it loaded with sugar and fats, or a more restrained, less calorically dense choice. Fro Yo (Frozen yogurt) is most often thought to be a healthier choice, with less fat and lower in calories, but is it really?

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