Tag Archives: dinner

Healthy Seafood Recipes For Lent

During the Lent season, or the period between Ash Wednesday and Easter Sunday, many people who observe these holidays abstain from eating meat on Fridays. While this might sound tedious to dedicated carnivores,  Friday doesn’t always have to be a pizza night. If you’re already tired of spaghetti and scrambled eggs, think about incorporating seafood into your breakfasts, lunches and dinners.

If you observe Lent, keep your meals interesting on Fridays throughout the season with these spectacular seafood recipes that are filling, healthy – and even family-friendly.

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Eat Right With Red Foods in a Healthy One Pot Meal

Elisa Zied, MS, RD, CDN is a registered dietitian, and the founder/president of Zied Health Communications, LLC in New York City. She’s the author of the award-winning Nutrition At Your Fingertips (Alpha, 2024), a regular contributor to MSNBC.com and Galtime.com, and an Advisory Board member for Parents magazine and parents.com. For more information, or to sign up for The ZIED GUIDE free weekly e-newsletter, visit elisazied.com.

This recipe, from Feed Your Family Right! (Wiley, 2024), packs in lots of delicious RED foods—tomatoes (rich in vitamins and minerals including vitamin C, vitamin A, vitamin K, and potassium and a good source of lycopene when cooked), red bell peppers (loaded with vitamin C and vitamin A, and also a good source of vitamin B6, fiber and other nutrients), and jalapeno peppers (rich in vitamin C and a good source of vitamin A and fiber). It also combines protein (from sirloin) with complex carbohydrates and fiber (from beans) to fill you up and provide long-lasting energy.
An added bonus? It’s a hearty and delicious meal the whole family will enjoy!

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Couscous with Chickpeas, Dried Fruit, and Cilantro

Even though American Heart Month has passed, it’s still important to keep an eye on the levels of sodium in your diet, regardless of age or weight. Low-sodium diets are often prescribed to prevent or treat many health issues and conditions. While salt is certainly a popular seasoning for many foods, meals low in sodium aren’t necessarily low in taste.

Couscous is a grain dish that originated in North Africa and consists of small granules that are usually made with ground semolina and wheat flour. Pair this good-for-you-grain with  low-salt beans and the sweetness of orange, apricot, and cranberry for a meatless dish so tasty you’ll never know you’re eating healthy.

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Healthy Recipe: Italian Turkey Burgers with Cauliflower and Carrot Salad

Guess what? Burgers don’t need to be bad for you. They also don’t need to be served alongside a heaping pile of French fries. With this healthy turkey burger recipe, you get nearly 3 tablespoons of heart-healthy monounsaturated olive oil paired with veggies and lean protein.

Italian Turkey Burgers with Cauliflower and Carrot Salad
Serves 4

Burgers

  • 1 lb 99% lean ground turkey breast
  • 1/2 sm onion, finely chopped
  • 2 Tbsp unsalted tomato paste
  • 1 clove garlic, minced
  • 1/2 tsp dried oregano
  • 1/2 tsp dried basil
  • 2 tsp olive oil
  • 4 slices provolone (1/2 oz each)
  • 4 whole wheat hamburger buns
  • 6 tsp no-salt-added ketchup
  • 4 leaves romaine

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Eating Healthy on Valentine’s Day

Historically, Valentine’s Day is a day full of boxes of chocolates, fancy dinners out, candy hearts and chocolate candy roses. For someone trying to lose weight or maintain a healthier lifestyle, being bombarded by high calorie foods can be tough. Sure, one candy or one dinner won’t do an enormous amount of damage – but you really don’t need to sacrifice yourself on the altar of St. Valentine. Not only that, but one day has a sneaky habit of becoming another day, and another and another. Do yourself a favor and don’t start.

One of the primary ways that we show love to each other is with food. It’s biologically innate in our make up, but it isn’t confined to high calorie/high fat foods. Here are some ways to celebrate the love that you have for your significant other in a healthy manner.

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Easy Super Bowl Beef and Bean Chili Over Wagon Wheels

When a lot of us think of chili, we think of indulgent bowls of cornbread topped with juicy beef, beans and tomatoes. We think of mounds of cheddar cheese, sour cream topped with crushed tortilla chips.

If you’re feeding the family on Super Bowl Sunday and you want to keep your menu on the healthier side, opt for a lighter chili loaded with blood pressure-lowering fiber and no-salt-added beans and tomatoes.

Instead of serving with bread or chips, serve chili over whimsical wagon wheels for a fun, lighter spin on a hearty winter favorite.

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The Other White Meat: Cider-Glazed Pork Chops with Barley and Mushrooms

Home cooks often stick to chicken breasts when they are looking for a quick, healthy meal option, but pork today compares favorably for fat, calories and cholesterol. In fact, many cuts of pork are just as lean – if not leaner – than chicken.  Pork tenderloin,  like skinless chicken breast, meets the government guidelines for “extra lean.” According to The Pork Checkoff, six pork cuts meet the USDA guidelines for “lean,” with less than 10 grams fat, 4.5 grams saturated fat and 95 milligrams of cholesterol per serving.

If you’re looking for a perfect partner for pork chops, whole grain barley makes a great teammate for any cut of “the other white meat.” Barley is low in fat, high in fiber and extremely versatile for any meal. A cereal grain with a rich, nutty flavor, it has an appealing chewy, consistency that tastes like a blend of rice and pasta.

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Tasty Weight Watchers Dinner Ideas

It’s dinner time, your stomach is growling, but you just don’t know what meal to prepare that also won’t ruin your new Weight Watchers diet? Have no fear! DietsinReview is here to help you plan a yummy, Weight Watchers friendly dinner. All of these dinners will help you stay within your daily PointsPlus allotments without sacrificing your taste buds’ happiness levels!

Dinner #1

Who says you can’t enjoy cookout favorites just because you’re on a diet? Start off with the Apple Carrot Salad. This salad will get you plenty of healthy vitamins and nutrients while still tasting decadently delicious. Add a healthier version of the All American Potato Salad as another cookout-inspired side dish. Your main entree will be the Crock Pot Burger Heaven Casserole, an easy dish that you are sure to love! After your meal, enjoy some fresh fruit or the Summer Fruit Salad for dessert. Remember, fruits and veggies don’t have any PointsPlus value, so feel free to snack on them as often as you like!

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What is The 1,200 Calorie Diet?

It’s generally accepted that, for most people, a 1,200-calorie-a-day diet is a good way to lose weight. While probably too low of a calorie amount for those who are extremely active or for men and women who are taller with larger builds, many people can and lose weight on a 1,200 calorie day.

The key is to select the right foods and exercises to make sure that you’re getting all the vitamins and nutrients that you need, along with improving your fitness. Notice in the meal plan that you consume most of your calories at breakfast and lunch to give you energy throughout the entire day. You also want to be sure to eat small snacks so that you never go more than three to four hours without eating.

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Quick and Healthy Dinners Perfect for Summertime

kitchen stoveWho wants to spend hours in the kitchen all summer? I don’t. I’d rather be outside enjoying the sunset or taking a walk. Instead of sweating it out over a stove every night of the week,  take an hour or two over the weekend and prep a few make-ahead meals or get some help from the grocery store and whip up a healthy dinner without even doing so much as pre-heating the oven.

Check out these ideas for quick and healthy dinners:

  • Pick up a pre-cooked rotisserie chicken, bagged salad greens, and a loaf of rustic bread from the bakery. Serve up a 3-4 ounce piece of chicken, 2 cups of greens, and a chunk of bread. Dinner is done! (more…)

Family Meals Make for Healthier Teens and Children

Are family meals making a comeback? I know in my household we are trying to make an effort to eat most meals at the kitchen table instead of haphazardly around the family room. I’ve found that my two-year-old daughter will eat much better that way than just hanging out on the couch and eating in front of the tube.

I would have thought that most households eat meals informally. Everything is so fast paced and short attention spanned, people just eat when they get around to it. But, according to a 2024 Columbia University survey of more than 1,500 teens and parents, 59 percent of teens eat dinner with their families at least five times a week, an increase of 12 percent over the last decade. (more…)