Sandwich Cookies
Calories from fat: 60 (9% DV)
Statistics:
-
- Health Value:
2.5 / 5
- - Comments: 0
- - Views: 216
- - Calories: 160
- - Calories from fat: 60 cal
- - Protein: 1g
Nutrition Facts
One Serving size: 3 cookies (34g)
Nutrition |
per serving |
DV |
Protein
|
1g |
2% |
Calories
|
160 cal |
9% |
Calories from Fat
|
60 cal |
9% |
Total Fat
|
7g |
11% |
Saturated Fat
|
2g |
12% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
25g |
11% |
Sodium
|
0.14g |
6% |
Cholesterol
(good)
|
0g |
0% |
Dietary Fiber
|
1g |
4% |
Sugars
(bad)
|
14g |
33% |
Added Sugars
(bad)
|
14g |
58% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0.00108g |
6% |
Calcium
|
0g |
0% |
Top 10 diets with Sandwich Cookies
Ingredients
Sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high oleic canola and/or palm oil and/or canola oil, cocoa processed with alkali, high fructose corn syrup, cornstarch, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, vanillin, chocolate.
F. A. Q.
What’s Sandwich Cookies?
Sandwich Cookies contains: sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high oleic canola and/or palm oil and/or canola oil, cocoa processed with alkali, high fructose corn syrup, cornstarch, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, vanillin, chocolate.
What is bad in Sandwich Cookies?
Nothing.
Can I burn fat with Sandwich Cookies?
Of course, it's possible if you eat no more than 9 serving sizes.
Any good ingredients are in Sandwich Cookies?
Sandwich Cookies ingredients: cholesterol.
What is one serving size of Sandwich Cookies?
One serving of Sandwich Cookies is three cookies (34g).
How many sugar contains in one serving of Sandwich Cookies?
3 cookies (34g) contains 14 grams of sugar, it’s 33% of your daily value.
What is the daily value of calories I can get from 1 serving of Sandwich Cookies?
You can get 9% of your DV from one serving of Sandwich Cookies.
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