Japanese Style Noodles with Soup Base, Beef Flavor
Calories from fat: 10 (2% DV)
Statistics:
-
- Health Value:
0.5 / 5
- - Comments: 0
- - Views: 311
- - Calories: 250
- - Calories from fat: 10 cal
- - Protein: 8g
Nutrition Facts
One Serving size: 1 bag
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
8g |
17% |
|
Calories
|
250 cal |
15% |
|
Calories from Fat
|
10 cal |
2% |
|
Total Fat
|
1g |
2% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
53g |
23% |
|
Sodium
(bad)
|
1.93g |
84% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
|
1g |
4% |
|
Sugars
(good)
|
1g |
2% |
|
Added Sugars
(good)
|
0.5g |
2% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
(good)
|
0.0027g |
15% |
|
Calcium
|
0.02g |
2% |
Top 10 diets with Japanese Style Noodles
Ingredients
Noodles: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Tapioca Starch, Water, Salt and Lactic Acid. Soup Base: Salt, Sugar, Mono-Sodium Glutamate, Hydrolyzed Soybean Protein, Soy Sauce Powder (Soybeans, Wheat and Salt), Imitation Beef Extract Powder, Onion Powder, Garlic Powder, Caramel Color, White Pepper, Leek Chips, Natural Flavor, Sodium Carbonate, Disodium Inosinate and Disodium Guanylate.
F. A. Q.
What’s this product?
Japanese Style Noodles with Soup Base, Beef Flavor contains: Noodles: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Tapioca Starch, Water, Salt and Lactic Acid. Soup Base: Salt, Sugar, Mono-Sodium Glutamate, Hydrolyzed Soybean Protein, Soy Sauce Powder (Soybeans, Wheat and Salt), Imitation Beef Extract Powder, Onion Powder, Garlic Powder, Caramel Color, White Pepper, Leek Chips, Natural Flavor, Sodium Carbonate, Disodium Inosinate and Disodium Guanylate.
What is one serving size?
Serving of Japanese Style Noodles with Soup Base, Beef Flavor is one bag.
Can I lose weight with Japanese Style Noodles with Soup Base, Beef Flavor?
Yes, it's possible if you consume no more than six serving sizes a day.
What is bad in Japanese Style Noodles with Soup Base, Beef Flavor?
Nothing. Japanese Style Noodles contains only good nutrients such as: saturated fat, cholesterol, added sugars, sugars, iron, protein.
Any good ingredients are in Japanese Style Noodles with Soup Base, Beef Flavor?
Japanese Style Noodles with Soup Base, Beef Flavor contains saturated fat, cholesterol, sugars, added sugars, protein, iron.
How many sugar contains in one serving of Japanese Style Noodles with Soup Base, Beef Flavor?
1 bag contains 1 grams of sugar, it’s 2% of your daily value.
What is the daily value of calories I can get from 1 serving of Japanese Style Noodles with Soup Base, Beef Flavor?
You can get 15% of your DV from one serving of Japanese Style Noodles with Soup Base, Beef Flavor.
Conclusion:
Japanese Style Noodles with Soup Base, Beef Flavor is a good source of cholesterol, sugars, added sugars, protein, saturated fat, iron.
It has 250 calories (10 calories from fat), 8 grams of protein, fifty three g of carbohydrates and 1 grams of fat. Be careful: it has a ten calories from fat!
If you want to lose weight you need to check our top ten diets list.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
Also you should check similar products:
♦ New England Clam Chowder
♦ Soup, Chicken a la King
♦ Japanese Style Noodles with Soup Base, Chicken Flavor
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