Red Beans, Organic
Calories from fat: 0 (0% DV)
Statistics:
-
- Health Value:
4.5 / 5
- - Comments: 0
- - Views: 276
- - Calories: 100
- - Calories from fat: 0 cal
- - Protein: 6g
Nutrition Facts
One Serving size: 5 oz(s) - 142 g
| Nutrition |
per serving |
DV |
|
Protein
|
6g |
12% |
|
Calories
|
100 cal |
6% |
|
Calories from Fat
|
0 cal |
0% |
|
Total Fat
|
0g |
0% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
19g |
8% |
|
Sodium
|
0.14g |
6% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
(good)
|
7g |
28% |
|
Sugars
(good)
|
2g |
5% |
|
Added Sugars
(good)
|
0g |
0% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0.0024g |
3% |
|
Iron
|
0.0018g |
10% |
|
Calcium
|
0.04g |
4% |
Top 10 diets with Red Beans, Organic
Ingredients
Water, Organic Red Beans, Sea Salt.
F. A. Q.
What good ingredients are in Red Beans, Organic?
Red Beans, Organic contains saturated fat, cholesterol, dietary fiber, sugars, added sugars.
What is in Red Beans, Organic?
Ingredients: Water, Organic Red Beans, Sea Salt.
Can I burn fat with this product?
Of course, you can if you eat no more than fifteen servings.
What is bad in Red Beans, Organic?
Nothing. Red Beans, Organic contains only good nutrients.
What is one serving size?
Serving of Red Beans, Organic is five oz(s) - 142 g.
How many sugar contains in one serving of Red Beans, Organic?
5 oz(s) - 142 g contains 2 grams of sugar, it’s 5% of your daily value.
What is the daily value of calories I can get from 1 serving of Red Beans, Organic?
You can get 6% of your DV from one serving of Red Beans, Organic.
Conclusion:
Red Beans, Organic is a good source of cholesterol, sugars, added sugars, dietary fiber, saturated fat.
Product has 100 calories, six g of protein, nineteen grams of carbohydrates and zero fat. It has NO calories from fat!
If you want to lose weight you need to read our top 10 protein shakes.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
Also you can check similar pages:
♦ Organic Pinto Beans
♦ Quinoa, White
♦ Lentils, sprouted, raw
Comments: