| |

Home > Recipes > Recipe Navigation    
User Rating

This recipe does not have a rating because it does not have enough votes.

Tried it? Rate it!
Print this Recipe

Strawberry Rhubarb Salad

A molded salad that is great for entertaining and suitable for Diabetics!

Yield: Serves 8-10


  • 2 c. cooked rhubarb (sweetened to taste with sugar substitute)
  • 1 pkg. sugar-free strawberry gelatin, prepared according to package directions
  • 1/2 c. finely chopped nuts
  • 1/2 c. finely chopped celery
  • 1 (3 oz.) pkg. cream cheese, softened


  1. Chill gelatin mix until it begins to thicken
  2. Add all other ingredients and blend well, and pour into desired mold
  3. Chill thoroughly until set

> Leave Feedback

User Feedback

(Page 0 of 1, 0 total comments)

There is no user feedback yet, leave yours below!


Leave Feedback

Skip the moderation queue by becoming a MyDIR member.

Already a member?

Need to sign up?
It’s free and only it takes a minute.
There are two ways to join:

Or, proceed without an account


Related Blog Posts

Related Recipes