Browse Recipes
- Appetizer
- Asian Dishes
- Atkins
- Beans
- Beverages
- Biggest Loser
- Bread
- Breakfast
- Crock Pot
- Desserts
- Diabetic
- Entrees
- Fruit
- Gluten Free
- Grains
- Holiday
- Lean Meat and Poultry
- Lunch and Light Dinners
- Make-Ahead Meals
- Mexican Dishes
- Milk Group
- Pasta
- Quick Meals
- Salad Dressings
- Salads
- Sauces and Condiments
- Seafood
- Side Dishes
- Snacks
- Soups
- Vegetables
- Vegetarian
Recipe of the Day
Rainbow Sandwich
This Biggest Loser Resort sandwich is proof that vegetarian is far from boring.
Home 
Recipes
Recipes
Spicy Chai Grilled Chicken
Tired of the same chicken recipe? This is both sweet, spicy and perfect for grilling.
Yield: Serves 4Ingredients
- 4 skinless, boneless chicken breast halves
- 2 Tbs. spicy garlic soy sauce
- 2 Tbs. caribbean spice rub
- 1 orange, halved and juiced
- 1/4 cup cilantro, chopped
- 1/4 cup olive oil
Instructions
- Rub chicken with soy sauce, then with spice rub, pressing spices into flesh
- In a bowl, combine olive oil, orange juice and cilantro
- Heat grill or prepare coals
- When coals are hot, sprinkle chai sauce (soy and spice rub) over coals
- Immediately place chicken on rack and cover grill
- Cook, turning periodically and brushing with olive oil/juice/cilantro mixture, until chicken is done
- Test chicken for doneness by cutting into thickest portion- chicken is done when juices are no longer pink
User rating
User Feedback
(Page 0 of 1, 0 total comments)There is no user feedback yet, leave yours below!