1/2 pound asparagus
balsamic vinegar to taste
olive oil to taste
black pepper to taste
1. Place asparagus on toaster oven pan or cookie sheet. Broil in toaster oven or oven until tender, about 5 minutes.
2. Place on plates and sprinkle with vinegar, oil and pepper. Use oil very sparingly, about 1/2 teaspoon per person.