Sweet Saute of Purple Cabbage and Onion

This very simple but delicious recipe uses antioxidant packed purple cabbage and sweet onion sauteed to perfection.

Yield: 2 big servings

Ingredients

• ½ Tbs butter
• ½ Tbs olive oil
• 1 small head purple cabbage, sliced thin
• 1 medium red onion, sliced thin
• Salt and pepper to taste

Instructions

1. Sauté cabbage and onion, stirring often, in olive oil/butter for 10 minutes or until nice and tender.
2. Add salt and pepper to taste.