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Strawberry Supreme

Yield: 4- 1 cup per serving

Ingredients

Instructions

A light dessert with fresh sliced strawberries and sweetened vanilla sour cream.

1 cup nonfat sour cream
1 Tbsp vanilla extract
1 cup marshmallow cream
2 cups sliced fresh strawberries

In a medium bowl, combine sour cream with vanilla extract and marshmallow cream. Blend well. Place ¼ cup sour cream mixture in the bottom of each dessert glass, followed by a ½ cup of strawberries and another ¼ cup of sour cream mixture on top. Optional garnish: graham cracker crumbs and cinnamon sprinkled over the top.