Instead of buying boxed mixes of rice, make up this seasoning for rice pilaf. It comes in handy for making the perfect batch of rice that is low in sodium.
1 Tbsp oregano
1 tsp dried ground sage
1 tsp dried rosemary, crushed
2 tsp onion powder
1 tsp garlic powder
Directions:
Stir ingredients together well and store in airtight container at room temperature. Use 2 tsp per cup of rice. For example, to make brown rice you would use 1 cup of brown rice, 2 cups of water and 2 tsp of Rice Pilaf Seasoning. Follow cooking instructions on package.