Pork Chops and Applesauce
Just as it sounds, this pork chop dish is great.
Nutrition Facts: Carbohydrates 4.5g
Yield: Serves 4
Ingredients
- 4 pork chops
- 1/4 cup white wine
- 8 oz. unsweetened applesauce
- Butter
Instructions
- Preheat oven to 350º F
- In a skillet, brown chops in butter
- Place in casserole dish
- Combine wine and applesauce and pour over chops
- Bake for 1 hour
