Peanut Butter Cookies
A traditional treat you can make with the kids.
Nutrition Facts: Carbohydrates 3.1g
Yield: Serves 12
Ingredients
- 2 eggs
- 1/2 cup Splenda
- 1/2 cup butter
- 1/2 cup peanut butter
- 1 tsp. vanilla
- 1/8 tsp. salt
- 1/4 tsp. baking soda
- 1/2 cup milk & egg protein powder
Instructions
- In mixing bowl, cream butter and Splenda
- Add eggs and beat well
- Add peanut butter and vanilla and blend well
- Add protein powder, salt and baking soda
- Mix to form a moderately stiff dough
- Place by rounded teaspoons on cookie sheet, press down with fork, and bake in preheated
300 oven for 15-20 minutes
