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Old Fashioned Macaroni and Cheese

A serious feel-good food that won't make you feel bad.

Old Fashioned Macaroni and Cheese Photo
Per Serving: 341 Calories, 10.8g Fat, 31mg Cholesterol, 831mg Sodium, 44.1g Carbohydrates, 5.6g Fiber, 5.5g Sugar, 18.7g Protein
Yield: Serves 6



  1. Preheat oven to 350 F. Coat a shallow 2 to 3 quart baking dish with nonstick spray
  2. While macaroni is cooking, combine mushroom soup with the next 5 ingredients in a medium saucepan. Bring to a boil, whisking constantly. Boil 1 minutes
  3. Remove from heat and stir in cheese until melted
  4. Combine cooked macaroni and cheese sauce in prepared baking dish
  5. Combine bread crumbs and paprika and sprinkle around edges of baking dish.
  6. Bake 30 minutes or until bubbly and crumbs are lightly toasted

Recipe edited by Terry Grieco Kenny for