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Low Carb Clam Chowder

Traditional clam chowder minus the carbs.

Nutrition Facts: Carbohydrates 2.4g
Yield: Serves 4

Ingredients

Instructions

  1. Cook bacon
  2. Add the clams and water
  3. Cover and simmer for about 15-20 minutes
  4. Turn off the heat and add the cream, salt and pepper