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Hi-Phy Fruit Salad

Yield: Serves 4. Each serving: 3/4 cup

Ingredients

Instructions

1 cup sliced canned peaches in juice
1 cup skinless red grapes, sliced in half
1 cup diced kiwi
1 cup sliced strawberries
1 tablespoon chopped fresh mint

Mix all ingredients in medium-sized mixing bowl. Chill until ready to serve.

Serve in individual dessert glasses.