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Grill-Baked Garlic Potatoes

Yield: Serves 4. Each serving: 4-oz potato.

Ingredients

Instructions

4 baking potatoes
olive oil spray
black pepper to taste
garlic powder to taste

Directions:
Wash potatoes under cold, running water to remove dirt. Dry potatoes, pierce them with a fork and spray them with olive oil. Rub with black pepper and garlic powder. Wrap potatoes in foil and place on a preheated grill. Grill until done, about 1 hour.