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Greek Yogurt Parfait

Biggest Loser Resort’s Executive Chef Cameron Payne shares a tasty and healthy recipe a Greek Yogurt Parfait that you can make at home

Greek Yogurt Parfait Photo
Per serving: 462 calories, 6 grams fat, 10 grams protein, 20 grams carbohydrates, 3 grams dietary fiber
Yield: Serves 4

Ingredients

Instructions

  1. In a blender, add the yogurt and strawberries and blend together.
  2. Layer a ½ cup of yogurt on the bottom of each cup, then ½ cup of chopped fruit.
  3. Finally finish with 2 ounces of chopped walnuts on top of the fruit.