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Fresh Lime Salsa Picante

This fresh, homemade salsa makes a flavorful topping for grilled chicken or fish.

Per Serving: 28 Calories, 7g Carbohydrates, 1g Protein, 0g Fat, 0g Saturated Fat, 8mg Sodium, 1.3g Fiber
Yield: Serves 5



  1. Clean and chop tomatoes.
  2. Add chopped onion, peppers, fresh lime juice, cilantro, and parsley.
  3. Stir and chill until serving time.
  4. Serve with baked chips or as a salsa with grilled chicken or fish.

Source: Sharon Palmer, RD