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Crab Quiche

Breakfast meets seafood in this specialty dish.

Yield: Serves 6



  1. Mix Crab Delights, shredded cheese, cream cheese, onions, salt and basil in a medium bowl
  2. Spread mixture into the bottom of a 9-inch pie plate sprayed with nonstick cooking spray
  3. Beat remaining ingredients with an electric mixer for 1 minute
  4. Pour over crab mixture
  5. Bake at 375 degrees F for about 40-45 minutes