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Cinnamon Sticky Buns

Ooey, gooey and delicious!

Yield: Serves 10



  1. Prehead oven to 400 degrees F
  2. Combine 2 Tbs. melted butter, brown sugar, nuts, and water, and place in bottom
    of a 10-inch Bundt pan
  3. Mix sugar and cinnamon together in a separate bowl
  4. Dip each biscuit lightly into remaining melted butter then into sugar/cinnamon mixture
  5. Place each biscuit on end in Bundt pan
  6. Pinch tips or sides of biscuits slightly together (this helps prevent ring from falling apart when served)
  7. Bake for 20-25 minutes
  8. After baking, turn out on plate and serve immediately