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Banilla Shake

A creamy vanilla and banana shake that's good for you!

Per Serving: 120 calories, 7g protein, 22g carbohydrates, .5g fat, 5mg cholesterol, 90mg sodium.
Yield: 2.25 cups; serves 2

Ingredients

Instructions

  1. Wrap sliced banana in plastic wrap or place in a freezer storage bag. Freeze several hours or overnight.


  2. In a blender combine all ingredients, except cinnamon. Blend until smooth, about 20 seconds. Pour into glasses and garnish with a sprinkle of ground cinnamon, if desired.

Source: Camp Shane