Banana Split Smoothie
A healthy way to have dessert for breakfast!
Per Serving: 140 Calories, .5g Fat, 26g Carbohydrates, 10g Protein, 143mg Calcium, 62mg Sodium
Yield: Serves 2
Watch Rebecca make this Banana Split Smoothie.
- 1 banana
- ½ cup diced pineapple
- ½ cup skim milk
- ½ cup fresh/frozen strawberries, sliced
- 1 cup ice cubes
- 1 container Fage 0% (5.3 oz)
- Combine all ingredients in a blender and mix until smooth
- Serve immediately
Source: Nurture Principles