Make this fresh fruit sorbet when you want a cool, colorful finish for your meal.
2 cups mixed berries
1/2 tsp ground ginger
Slice all the fruit into small pieces. Place in a large plastic bag, flatten and freeze overnight. Grind all ingredients together in a food processor. Serve immediately or place back in the freezer to harden until ready to serve, up to 1 hour, stirring occasionally. This frozen treat looks really nice when served in a footed bowl.