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Asian Napa Cabbage Carrot Slaw with Snow Peas

A lively, fresh Asian-inspired side dish you can feel good about serving.

Asian Napa Cabbage Carrot Slaw with Snow Peas Photo
Per Serving: 116 Calories, 3g Protein, 16g Carbohydrates, 5g Fat, 4g Fiber, 0mg Cholesterol, 14mg Sodium
Yield: Serves 8

Ingredients

Instructions

  1. Toss shredded Napa cabbage, shredded carrots, sliced red onion, and fresh snow peas in large salad bowl.
  2. In small bowl, whisk together rice wine vinegar, peanut oil, honey, minced garlic, fresh grated ginger, and 2 T. of the roasted sesame seeds.
  3. Pour dressing over the slaw and toss until well coated.  Sprinkle with remaining sesame seeds and chill until serving time.

Source: Sharon Palmer, RD