Apple Butterflies

Instructions

1 cup smooth peanut butter
1 red apple, cored, cut in half and cut into 4 slices
1 cup colorful, assorted cut fruit chunks: kiwi, strawberry, grape, etc
1/4 cup dark seedless raisins

Place 2 slices of apples next to each other with the skin on the outside on a plate. Place a line of peanut butter down the center using a knife to make the butterfly body.

Decorate the wings of the butterfly (apple slices) with assorted fresh fruit chunks.

Use the raisins to make eyes for your butterflies.