Pork and Vegetable Stir Fry with Peanut Orange Sauce
Chef Rocco's healthy creation for Biggest Loser 6 prepared by Jerry Skeabeck.
Yield: Serves 4
Ingredients
- PAM spray
- 1 pound lean pork loin, cut into bite-size strips
- Nu-Salt
- 4 tablespoons chopped fresh ginger
- 1 large red onion, thinly sliced
- ½ pound snow peas
- 1 teaspoon red pepper flakes
- 1 cup frozen orange juice concentrate, thawed
- 2 tablespoon natural peanut butter, no salt or sugar added
- 2/3 cup chopped fresh basil
Instructions
- Heat a large nonstick pan over high heat
- Spray with PAM, season pork with Nu-Salt and add to the pan
- Stir fry until light golden brown and almost cooked through, about 3 minutes
- Remove pork from pan and set aside
- Spray pan with PAM again and add ginger
- Saute for about 1 minute and add onions
- Season with Nu-Salt and continue to cook for another 4 minutes
- Add snow peas and continue to cook until tender/crisp
- Remove vegetables from pan
- Add orange juice concentrate and red pepper flakes to the pan and bring to a boil
- Whisk in peanut butter and return to a simmer
- Toss pork and vegetables with peanut-orange sauce and basil
- Adjust seasonings, if necessary, and serve
- Although no actual salt is called for in this recipe, please add it as you see fit
Source: Chef Rocco DiSpiritio for Biggest Loser



User Feedback
(Page 1 of 1, 1 total comments)Diane
LOVED this recipe! Talk about flavor! Rocco ROCKS!!!
posted Feb 19th, 2009 8:39 am