The perfect accent for cake.
- 1/4 cup sugar free chocolate pudding mix
- 1 cup cream
- 1/4 cup Splenda
- 1 tsp. of vanilla
- 4 oz cream cheese, softened
- Mix well
- Thin with cream or water as needed
Blueberry Ricotta Pancakes
A deliciously filling breakfast from The New Sonoma Diet.
One of life's epic struggles is eating vegetables. Having once had a limited list of vegetables I would eat, I now can't imagine not having my refrigerator stocked with colorful produce. Whether it's yourself or your kids, you simply have to start making yourself try different vegetables. Luckily, there are a variety of cooking...
Excuses are all too common to the process of getting into shape. (And, no, round is not a shape!) Some of them are legitimate: time is short for all of us, work and family responsibilities pile higher and higher, and exercise is often seen as an expensive, unnecessary burden. Let's take a look at the most common excuses that are used and...
Give your classic muffin breakfast a new start with fresh, sweet apricots.
John McCain is known for a lot of things in Washington, but his BBQ skills are lesser known to the public. Fire up a rack of ribs using John McCain's own rib rub recipe.
The inaugural feast for Barack Obama will be topped off with this delighful cinnamon apple sponge cake, made with tart granny smith apples and a rich cinnamon filling.
Enjoy a tasty blender favorite that comes together in no time. You'll love the tropical flavor with a refreshing protein kick.