Premium Ice Cream, Chocolate 'N Vanilla
Calories from fat: 70 (11% DV)
Statistics:
-
- Health Value:
2.5 / 5
- - Comments: 0
- - Views: 273
- - Calories: 140
- - Calories from fat: 70 cal
- - Protein: 3g
Nutrition Facts
One Serving size: 0.5 cup(s) - 119 ml
Nutrition |
per serving |
DV |
Protein
|
3g |
6% |
Calories
|
140 cal |
8% |
Calories from Fat
|
70 cal |
11% |
Total Fat
|
8g |
13% |
Saturated Fat
(bad)
|
4.5g |
26% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
18g |
8% |
Sodium
(good)
|
0.04g |
2% |
Cholesterol
|
0.03g |
10% |
Dietary Fiber
|
0g |
0% |
Sugars
(bad)
|
13g |
30% |
Added Sugars
(bad)
|
6.5g |
27% |
Vitamin A
|
300IU |
6% |
Vitamin C
|
0g |
0% |
Iron
|
0g |
0% |
Calcium
|
0.06g |
6% |
Top 10 diets with Premium Ice Cream
Ingredients
Milk, Cream, Skim Milk, Sugar, Corn Syrup, Whey Protein Concentrate, Whey, Cocoa (Processed with Alkali), Gaur Gum, Vanilla Extract, Mono and Diglycerides, Xanthan Gum, Carrageenan, Annatto Extract and Turmeric (for Color).
F. A. Q.
Can I lose weight with this product?
Of course, you can if you eat no more than ten servings a day.
What is one serving of Premium Ice Cream, Chocolate 'N Vanilla?
Serving of Premium Ice Cream, Chocolate 'N Vanilla is 0.5 cup(s) - one hundred nineteen ml.
What's bad in Premium Ice Cream, Chocolate 'N Vanilla?
Nothing.
Any good ingredients are in Premium Ice Cream, Chocolate 'N Vanilla?
Premium Ice Cream, Chocolate 'N Vanilla ingredients: sodium.
What’s this product?
Ingredients: Milk, Cream, Skim Milk, Sugar, Corn Syrup, Whey Protein Concentrate, Whey, Cocoa (Processed with Alkali), Gaur Gum, Vanilla Extract, Mono and Diglycerides, Xanthan Gum, Carrageenan, Annatto Extract and Turmeric (for Color).
How many sugar contains in one serving of Premium Ice Cream, Chocolate 'N Vanilla?
0.5 cup(s) - 119 ml contains 13 grams of sugar, it’s 30% of your daily value.
What is the daily value of calories I can get from 1 serving of Premium Ice Cream, Chocolate 'N Vanilla?
You can get 8% of your DV from one serving of Premium Ice Cream, Chocolate 'N Vanilla.
Comments: